The Elite Pier House Restaurant Bar Menu

Classic crab bisque with crab meat

Hearts of romaine with cheese, tomatoes, cucumbers, red onion, & carrots

Blue cheese crumbles, red onions, tomatoes, and bacon

Romaine, croutons, shaved parmesan, and homemade Caesar dressing. Gluten-free with no croutons

Crispy fried oysters, blue cheese crumbles, red onion, smoky bacon, and a citrus vinaigrette

Grilled jerk chicken topped with our agave slaw and honey peach relish, served with choice of 1 side

Topped with crab meat & creamy hollandaise, served with your choice of two sides

Topped with a hot honey peach relish, served with your choice of two sides

Served with your choice of two sides

Fish, shrimp, crawfish tails, and fried oysters, served with fries and hush puppies, homemade cocktail sauce, and tartar sauce. Gluten-free without hush puppies

Topped with homemade herbed compound butter, served with a choice of two sides.

10 oz French-cut dry-aged pork chop with bourbon sauce, served with your choice of two sides

Served with any two sides

Sautéed in real butter and tossed with our signature house seasoning, topped with parmesan

Crawfish tail meat in a rich cream sauce with Scotch bonnet peppers, garlic, and white wine. Creamy, spicy, and absolutely addictive

Gluten-free without croutons

Served with a choice of 1 side

Lunch portion. Shrimp, tasso, smoked gator sausage, trinity of vegetables, smoked gouda grits, & cajun cream.

Agave slaw, pico de gallo, feta, jalapeño ranch, & fries